Living the High Life
A century-old beer gets a new (retro) look.

Cocktail Hour:
A Beer Popsicle

File this following idea under "This we gotta see." The always intrepid reporters at Urban Daddy have uncovered New York's latest trend in summer bartending—The Hopsicle Experience. The experience begins as a frozen can of beer, which is then sliced in half and served like a Push Pop for thirsty adults. And it's available starting today at Diablo Royale Este. If you can't get to New York, they do explain how they're made, so we say give it a go in your own freezer. After all, it's amazing this hasn't been thought of before.

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Whiskey Milkshake
A little bourbon in your chocolate malt?