The Moscow Mule
An old school cocktail that's still kicking today.
This simple-to-make seasonal cocktail is like a boozy breakfast in a glass.
As the weather dips, you need a cocktail that packs a warm punch but is still refreshing. This is a riff on a classic Old Fashioned, that comes together in less than a minute with minimal effort. To make our version, we've been using Mixed Made's "Trees Knees" chili-pepper-infused maple syrup, which adds a subtle sweet heat to the finished cocktail. Trust us, it makes a difference.
Fresh orange juice
Twist of orange peel