Lunchtime Long Read

Got Fat?

It's a good ole fashioned American food fight between the pro-fat and low-fat debaters.

Over lunch—a tomato soup into which she'd stirred an entire container of crème fraîche—she said that at her farm, she does things "the old-fashioned way," meaning it's a multi-species realm with pigs that eat the leftover whey, cows that eat the grass, chickens that eat anything they scratch out of the ground, and cats that eat the mice."